Showing 1001-1020 of 1040 stories from the past year.
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La Mesa-based Umstot Project and Facilities Solutions LLC has hired M. Boone Hellmann as a resource consultant to collaborate on future projects.
General contractor and construction management firm C.W. Driver has acquired Good & Roberts, a 34-year-old, San Diego-based construction company.
San Diego and Sacramento saw the largest decreases in the rate of homes going under contract in 14 days, with drops of 6 and 7 percentage points, respectively, according to Redfin's Fastest Markets report for June 2013.
Back in August 2010, the level of construction activity at San Diego International Airport’s Green Build project was highlighted by foundational pile driving tests, and preparing for the demolition of the second pedestrian bridge standing in the path of a new dual-level road in front of Terminal 2. The Terminal 2 expansion, which is what the piles being tested were needed for, hadn’t even begun yet. Fast-forward three years later. The light at the end of the terminal has been reached.
The $907 million expansion of San Diego International Airport dubbed “The Green Build” has far exceeded expectations in getting done on time and under budget, and in funneling work to local businesses.
The plan for shifting passenger access and processing to the north side of the airport is taking shape as the completed Green Build developments to the south look to take advantage of them in the future.
In an effort to reduce airport traffic congestion and improve customer service, a new Rental Car Center is now in design for the San Diego International Airport.
To say the San Diego International Airport Green Build Landside Project was built with the community in mind would be an understatement. From early community input into the design, to local subcontractor involvement, added sustainability elements, and the construction of the world’s largest United Service Organizations facility at an international airport, the $227 million Terminal 2 landside improvements are the result of significant community involvement.
"The Green Build," the largest construction project in the San Diego International Airport’s history, is nearly complete. Celebrating its grand opening Aug. 8, The Green Build includes a three-story, 460,000-square-foot expansion of Terminal 2. The project began construction in 2009, and will be completed on time and under budget.
The following are the board members and executive leaders of the San Diego County Regional Airport Authority.
Welcome to a special section detailing the many dimensions of San Diego International Airport’s largest-ever improvement project -- The Green Build. Completed on time and expected to come in at more than $45 million under budget, the improvements offer significant benefits not only to those who use SDIA, but also to the San Diego region as a whole.
When the 460,000-square-foot Green Build expansion officially opens to the traveling public on Aug. 13, the new shops and restaurants just might convince passengers to arrive a bit earlier for their flights.
When developing a project, all parties involved are looking for the best value for their investment. That is why finding a company that can help you with the installation of structural concrete, and the design and installation of site concrete and decorative concrete, is both time-effective and efficient. Instead of hiring three separate concrete companies, developers can rely on one San Diego firm to install all three types of concrete. That company is Concrete Contractors Interstate.
The center is named in honor of Neil Ash, a dedicated supporter of our nation’s military service members and the visionary behind the creation of the first USO center at San Diego International Airport.
Qdoba Mexican Grill is a major player when it comes to Mexican restaurants, with more than 625 locations in 44 states, the District of Columbia and Canada. Yet despite the popularity of Mexican food in San Diego, a location has not yet made it on the map. But that will soon change -- Qdoba is opening its first San Diego restaurant at San Diego International Airport summer 2013.
Back in 1985, Su-Mei Yu opened San Diego’s first authentic Thai restaurant on India Street’s restaurant row. Over the years, some of Saffron Thai Grilled Chicken’s best customers have been pilots, flight attendants and air travelers headed to San Diego International Airport.
Pizza is arguably one of the most popular, well-known food items in the world. So needless to say, Tommy V’s Pizzeria was destined for San Diego International Airport. Pizza lovers will find Tommy V’s in Sunset Cove in Terminal 2 West.
You may be surprised to learn that San Diego is home to the oldest family owned and operated bookstore in the United States, Warwick’s. And come Tuesday, travelers will be able to make a stop there without even leaving the airport.
Its tropically landscaped planters, smooth wide benches and sturdy in-sidewalk light posts make the curbside passenger-pickup zone at Terminal 2 a pleasant place to wait for a ride, day or night.
From floor to ceiling, everything literally had to be on the level at Terminal 2. So the San Diego County Regional Airport Authority called on Nolte Vertical Five (NV5), one of its longtime on-call consultants, for surveying and engineering services. The national firm's San Diego office had performed those services for the Authority for more than 10 years.
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