The 18th annual Taste of Gaslamp is slated for Father's Day Weekend -- June 18-19. The event will feature more than 25 dining venues each day.
There are a few changes to this year's overall layout. The San Diego Marriott Gaslamp Quarter will host both the event's main check-in location, as well as the Beer Garden presented by Samuel Adams. Guests may then check in at Latitude Lounge in the lobby of the hotel, where they will receive a numbered ticket and walking map so they can navigate the participating establishments on foot at their own pace throughout the day.
Participating Gaslamp Quarter restaurants will showcase their house specialties with a two- to four-ounce sample for each ticketed patron. Attendees also get to a copy of the Taste of Gaslamp recipe book featuring favorite recipes of participating Gaslamp venues.
Guests are encouraged to purchase advance tickets as the event sells out each year. Tickets are $30 per person, per day. Visit gaslamp.org for more information.
Additionally, the restaurant will host its three-year anniversary celebration on Wednesday, June 1.
Four-course dinner with seven wine pairings is $70 per person. Call 858-314-2727 for more information.
Visitors can enjoy a bevy of Southwestern and Native American inspired accessories, fashions and home décor.
Nonstop entertainment and Mexican cuisine will be offered at the free weekend event that runs from 10 a.m. to 8 p.m. each day.
Log on to bazaardelmundo.com for more information.